Forks Farm Market
299 Covered Bridge Road      
 Orangeville, PA 17859        570-683-5820        Fax 570-683-5728        forksfarmmarket.com

Northeast Pennsylvania - 8 miles north of Bloomsburg
Farm market &
fresh pasture-raised foods

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Bridge out at 487 & Winding Rd - See Directions page for detour info . . .  Market days 2nd aand 4th Sat ea month Jun - Oct, 10-3 . . . Now taking orders for 2009.  Order online or print an order form from this site . . .

ORDERING
Contact Us
Online Order Form
Print Order Form

Buying Clubs

FORKS FARM MARKET
2009 Market Dates
Directions

Market Vendors

Prior Newsletter Articles

FORKS FARM FOODS
Pastured Poultry
Grass-fed Beef & Lamb

Woodlot Pork
Grass-fed Cooking Tips
Pricelist

Online Order Form
Print Order Form


ABOUT FORKS FARM

HEALTH BENEFITS

Fresh, nutritious foods from local farms Visit Our Farm Market
Fresh pasture-raised meats, eggs, raw dairy, fresh produce, breads, baked goods, nuts, honey, soaps, wild Alaskan salmon and more

Fresh from local family farms

2009 Market Dates and Directions

Look for us at these other farmers' markets
Phoenixville Farmers' Market - 3rd Saturday each month
Devon Farmers' Market at the Whole Foods store - 3rd Sunday each month
Wilkes-Barre Farmers' Market - every Thursday
Benton Farmers' Market - See BFM site for dates

Restaurants, stores and CSAs that carry our foods
STORES: Retail cuts of grass-fed beef, pork, and pastured chicken can be purchased at the House of Nutrition in Luzerne, Frecon Farms, in Boyertown and here at the Forks Farm store.
RESTAURANTS: The Settlers Inn, Hawley, Pennsylvania - pastured chicken & eggs
CSAs: Greener Partners CSA, in Radnor and Media - pastured eggs, chicken and grass-fed ground beef.


Collecting eggs from the pasture eggmobile Order Pasture Foods
From Forks Farm

Place order with pick-up on
farm market day

Pastured chicken, turkey, eggs
100% grass-fed beef & lamb
Woodlot pork


Forks Farm and many of our market vendors are PASA members
Pennsylvania Association for Sustainable Agriculture

Promoting profitable farms which produce healthy food for all people
while respecting the natural environment

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Visitors since July 7, 2006


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Prior Newsletter Articles |

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